Life at St John's Ipswich

Life at St John's Ipswich

Life at St John's Ipswich

Life at St John's Ipswich

Diary Dates

Dinner menus

New Dinner Menu commencing 23rd April 2019

Week 1

Week commencing: 19th November, 10th December, 7th January,28th January, 25th February & 18th March
	Monday	Tuesday	Wednesday	Thursday	Friday
Meal	Sweet potato & salmon fishcake	Beef lasagne & garlic bread	Chicken meatballs with rice	Roast loin of pork, stuffing, roast potatoes & gravy	Crispy fish fillet with chips
Meal	Cheese & tomato pizza whirl	Vegetable crumble & garlic bread	Quorn style bolognese with spaghetti	Vegetarian toad in the hole & gravy	Vegan chicken style nuggets with chips
Vegetables /Beans	Potatoes wedges, seasonal vegetables, freshly made salads	Seasonal vegetables, freshly made salads	Seasonal vegetables, freshly made salads	Seasonal vegetables, freshly made salads	Seasonal vegetables, baked beans, freshly made salads
Dessert	Raspberry cake or fresh fruit salad	Flapjack & custard or fresh fruit salad	Fruit jelly, fruit yoghurt or fresh fruit salad	Shortbread & juice or fresh fruit salad	Vanilla & chocolate crunch or fresh fruit salad
	A wide selection of freshly prepared salads and homemade bread will be available daily. Fresh fruit, Marybelle yoghurt or jelly are also available as an alternative dessert.

Week 2

Week commencing: 26th November, 17th December, 14th January, 4th February, 4th March & 25th March
	Monday	Tuesday	Wednesday	Thursday	Friday
Meal	Italian tomato pasta & cheesy garlic slice	Beef & tomato grill in a bun with wedges	Lamb potato bake	Roast chicken, with roast potatoes, stuffing & gravy	Crispy baked fish fillet with chips
Meal	Mac 'n' cheese with wholemeal bread	Beany bake burger with wedges	Veggie pie & mash	Vegetarian sausage 'under wraps' with roast potatoes & gravy	Crunchy vegetable fingers with chips
Vegetables/ Beans	Seasonal vegetables, freshly made salads	Seasonal vegetables, freshly made salads	Seasonal vegetables, freshly made salads	Seasonal vegetables, freshly made salads	Seasonal vegetables, baked beans, freshly made salads
Dessert	Eve's pudding with custard or fresh fruit salad	Strawberry whip or fresh fruit salad	Fruit jelly, fruit yoghurt or fresh fruit salad	Jam roly poly & custard or fresh fruit salad	Low sugar chocolate brownie or fresh fruit salad
	A wide selection of freshly prepared salads and homemade bread will be available daily. Fresh fruit, Marybelle yoghurt or jelly are also available as an alternative dessert.

Week 3

Week commencing: 3rd December, 31st December, 21st January, 11th February, 11th March & 1st April
	Monday	Tuesday	Wednesday	Thursday	Friday
Meal	Crunchy Quorn burger with potato wedges	Pork sausage with mashed potato & gravy	Mild chicken curry with steamed rice & naan bread	Roast beef, Yorkshire pudding, roast potaoes, & gravy	Crispy baked fish fillet with chips
Meal	Loaded jacket potato with tomato, beans & cheese	Quorn sausage & mash	Vegetable enchilada with steamed rice	Shepherdess pie with roast potatoes	Quorn hot dog with chips
Vegetables/ Beans	Seasonal vegetables, freshly made salads	Seasonal vegetables, freshly made salads	Seasonal vegetables, freshly made salads	Seasonal vegetables, freshly made salads	Seasonal vegetables, baked beans, freshly made salads
Dessert	Cocoa & vanilla marble sponge or Fresh fruit salad	Apple & blackberry crumble with custard or Fresh fruit salad	Fruit jelly, fruit yoghurt or Fresh fruit salad	Carrot & orange cake with custard or Fresh fruit salad	Chocolate cupcake or fresh fruit salad
	A wide selection of freshly prepared salads and homemade bread will be available daily. Fresh fruit, Marybelle yoghurt or jelly are also available as an alternative dessert.